Published 15th August 2024

Cocktails & Cake: An Unbeatable Combo

 

The Unbeatable Combo

 

We believe nothing beats a fresh slice of cake, especially when it's washed down with a delicious, bubbly tipple. Enter the Hugo Spritz Lemon Drizzle Duo, a refreshingly zesty combo created for all those sunny summer moments. Our collaboration with London based cocktail makers, Black Lines is bursting with light, fresh and zesty flavours.


Whether you’re in the mood for a spritz or hankering after something a little bit different, we’ve got a cake and cocktail pairing perfect for every occasion. Read on to see what Black Lines cocktails we’ve matched with our cakes.


 

For the spicy ones...

 

Picture this; you’ve had a long day at the office and you’re desperate for a little pick me up, with an energising kick. A glass of Spicy Tommy’s Margarita is just the ticket. Created in 1988, Julio Bermejo replaced the triple sec with agave nectar to enhance the base flavour of the spirit and create something quite magical. Paired with a slice of our stunningly fruity Blueberry and Lemon Cheesecake Cake and you’ve got the perfect balance of sweet and spicy for the ultimate weekday nightcap.

 


 

For the fruit fanatics...

The garden parties are in full swing and that means fresh, fruity flavours. Introducing the world's most popular cocktail, a Passionfruit Martini. This classic tipple invented by Douglas Ankrah, is luxurious, elegant and an iconic serve for those long summer nights. Paired with a generous slice of our Passionfruit and Pistachio Cake and you’ve got the ultimate tropical explosion.

 


 

For the chocoholics...

It’s girls night, and that means decadence, indulgence and something to cure every sweet craving. Of course, it has to be a rich, velvety Espresso Martini. Dick Bradsell’s masterpiece to creation, this bittersweet addiction has been remastered by Black Lines, paired with our Double Chocolate Salted Caramel Cake and the girls will keep going all night long!

 


 

For something punchy...

Every party calls for punch, and Black Line’s Rum Punch is just the cult classic your guests need. Staying true to its namesake, this punch features five key ingredients to make the ultimate fruity fantasy. Paired with a fresh, colourful slice of our Yuzu Mango Cake and you’ll definitely earn host(ess) of the year!

 


 

For the sober crowd...

Finally, you didn’t think we’d forgotten you? The most iconic ‘virgin’ serve, for all you sober ones out there. A big, citrus slurp of Shirley Temple is fresh, classic and truly nostalgic. Consumed with an even bigger bite of our Raspberry Ripple Cake and you won’t miss the alcohol, that’s our promise to you.

 


 

 

by Annabel Lui

 

Annabel is the co-founder of Cutter & Squidge and takes inspiration from around the world to create delicious bakes for our blog and collections


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