HANDMADE IN LONDON
100% NATURAL INGREDIENTS
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EASTER CHOCOLATE BARK

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Let's talk flavours!

On the lighter side of the chocolate indulgence this Easter, our snappy and decadent milk chocolate bark is combined with crunchy butterscotch, crushed mini Easter eggs, and topped with sprinkles and a touch of sea salt. An irresistible treat this Easter!

Please see our cake care page to find out how to look after your Cutter & Squidge goodies and their shelf life.

* Please note that all our products are handmade and colour and decoration may differ and are subject to supply. The image provided is a representation of the product you will receive.

Dietary and allergy advice

 100% Vegetarian

 Halal-friendly

  Contains Milk, Gluten, Eggs, Nuts and Soya.

  Due to being produced in a kitchen that handles all named allergens, we cannot guarantee allergen free products.

Ingredients
Milk chocolate: Sugar, cocoa butter, whole MILK powder (MILK), cocoa mass, emulsifier SOY lecithin (SOYA), natural vanilla flavour; mini eggs; Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Modified Starches (Maize, Tapioca), Emulsifiers, Flavourings, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Butterscotch: Sugar, Glucose Syrup, Palm Oil, Shea Kernal Oil, Butter (MILK), Sweetened Condensed Skimmed Milk (Milk, Sugar), Sea Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring; Sprinkle mix: Sugar, Maize Starch, Concentrates (Sweet Potato, Spirulina, Radish, Apple, Carrot, Hibiscus), Coconut Oil, Colours (Lutein, Paprika), Glazing Agent (Beeswax), Rice Flour, Cocoa Butter, Thickener (Tragacanth), Colour (Riboflavin, beetroot, mixed carotene, anthocynanins, safflower, spirulina), Butterscotch: Sugar, Glucose Syrup, Palm Oil, Shea Kernal Oil, Butter (Milk), Sweetened Condensed Skimmed Milk (Milk, Sugar), Sea Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring
SKU: ECB