100% Vegetarian

 Food is Halal-friendly but hamper contains bottles of alcohol.

  Contains MILK, GLUTEN, EGGS, MUSTARD and SOYA. 

May contain traces of Nuts, Oat, Peanut, Sesame and Sulphites.

Due to being produced in a kitchen that handles the above named allergens, we cannot guarantee allergen free products.

Please note: delicious for humans, deadly for pets. Please keep our treats away from curious (& furry) mouths. If your pet ingests any of our products please consult a vet immediately.

Victoria Strawberry Sponge Cake

Victoria Strawberry Sponge: WHEAT Flour (GLUTEN), sugar, baking powder, bicarbonate of soda, salt, rapeseed oil, crème fraiche (MILK), skimmed milk (MILK), vanilla bean, lemon juice and flesh, sugar, egg (EGG); Buttercream: sugar, butter (MILK), vanilla bean, rice vinegar, condensed milk (MILK): whole milk (MILK), sugar; Strawberry Jam: strawberry puree, sugar, pectin, citric acid; Freeze-Dried Strawberry; White Chocolate Crispy Pearls: white chocolate: sugar, cocoa butter, whole milk powder (MILK), whey powder (MILK), emulsifier: soya lecithin (SOYA), natural vanilla flavouring; Crisped Cereals: WHEAT flour (GLUTEN), sugar, WHEAT malt flour (GLUTEN), Starch from WHEAT (GLUTEN), sodium bicarbonate, salt, cocoa butter, natural vanilla flavouring, glucose syrup, sugar, glazing agent gum arabic, modified starch, vegetable fat (coconut), Strawberry Powder.

Rainbow Peppercorn Crackers

WHEAT flour (GLUTEN), water, honey, butter (MILK), salt, black peppercorns, white peppercorns, pimento, green peppercorns, pink peppercorns.

Tomato Chutney

Tomatoes, white wine vinegar, onions, sugar, red peppers, raisins, chilli flakes, cumin seeds, yellow MUSTARD seeds, fenugreek seeds, olive oil, garlic puree, salt, paprika.

Strawberry Jam

Strawberries, sugar, pectin, citric acid.

Classic Chunky Cookies

Choc Chip Cookie: Flour (GLUTEN), caster sugar, soft brown sugar, DARK CHOCOLATE cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin (SOYA), natural vanilla flavouring, egg (EGG), butter (MILK), vanilla extract, baking powder Triple Choc Cookie: Flour (GLUTEN), caster sugar, soft brown sugar, DARK CHOCOLATE cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin (SOYA), natural vanilla flavouring, egg (EGG), butter (MILK), vanilla extract, baking powder, cocoa powder, white chocolate: sugar, cocoa butter, whole milk (MILK) powder, emulsifier: soy lecithin (SOYA), natural vanilla flavour S'mores Cookie: Flour (GLUTEN), caster sugar, soft brown sugar, DARK CHOCOLATE cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin (SOYA), natural vanilla flavouring, egg (EGG), butter (MILK), vanilla extract, baking powder, marshmallow (egg white (EGG), vegi gel, xanthan gum, sugar, vanilla).

Pink Strawberry Hot Chocolate Spoon

Ruby Chocolate: sugar, cocoa butter, skimmed milk powder (MILK), whole milk powder (MILK), cocoa mass, emulsifier: soy lecithin (SOYA), citric acid, natural vanilla flavorings; freeze-dried strawberry.

Vanilla Shortbread

Butter (MILK), WHEAT flour (GLUTEN), sugar, corn flour, vanilla extract: water, sugar, glucose, glycerin, vanilla; milk powder (MILK),  salt.

Vegan Orange Truffles

Dark Chocolate: cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: soy lecithin (SOYA), natural vanilla; vegan cream: lentil protein preparation (water, lentil protein), palm fat, rapeseed oil, sugar, modified corn starch, emulsifier (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum) natural flavours, salt, colourant (beta-carotene); vegan block: palm oil, rapeseed oil, water, salt, emulsifier (mono- and diglycerides of fatty acids), flavouring, vitamin A, vitamin D, colour (beta carotene); sorrento orange extract; Chocolate Vermicelli: sugar, cocoa mass, cocoa powder, emulsifier: soy lecithin (SOYA).

Dark Chocolate Orange Candied Ginger Bark

Dark Chocolate: cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: soy lecithin (SOYA), natural vanilla; sorrento orange extract; dried orange; candied ginger: sugar, ginger.

White Chocolate Strawberry Meringue Bark

White Chocolate: sugar, cocoa butter, whole milk powder (MILK), emulsifier: soy lecithin (SOYA), natural vanilla flavour; Meringue: egg white (EGG), sugar; freeze-dried strawberry.

Salted Caramel Clotted Cream Fudge

Sugar, glucose, condensed milk (MILK), fondant, butter (MILK), clotted cream (MILK), caramel, salt.

Medium shelf life (1 month+*)

*Each item has its own shelf life.

- Postable Victoria Strawberry Sponge Cake (Shelf life: Up to 7 days)

- Pack of Rainbow Peppercorn Crackers (Shelf life: Up to 1 month)

- Jar of Tomato Chutney (Shelf life: Up to 1 month) 

- Jar of Strawberry Jam (Shelf life: Up to 7 days)

- Pack of 4 Classic Chunky Cookies (Shelf life: Up to 14 days)

- Pink Strawberry Hot Chocolate Spoon (Shelf life: Up to 6 months)

- Pack of Vanilla Shortbread (Shelf life: Up to 6 months)

- Box of 6 Vegan Orange Truffles (Shelf life: Up to 7 days)

- Pack of Dark Chocolate Orange Candied Ginger Bark (Shelf life: Up to 1 month)

- Pack of White Chocolate Strawberry Meringue Bark (Shelf life: Up to 1 month)

- Pack of Salted Caramel Clotted Cream Fudge (Shelf life: Up to 6 months)

- Box of English Breakfast Tea (Shelf life: Up to 6 months)

- Bottle of Prosecco (Shelf life: Up to 6 months)

- Bottle of Wine (Shelf life: Up to 6 months)

If you're not slicing into your cake straight away, we would advise you to store your cake in the fridge overnight to keep cool and fresh. 

When you're ready to tuck in, remove the cake from the fridge and allow it to return to room temperature, this may take approximately 3-4 hours but will depend on the temperature of your room. As soon as the buttercream has a soft whipped double cream like texture, you know it's ready to eat! If you do not allow the cake to return to room temperature the sponge and buttercream will be hard and the flavours may be dulled.

We'd also recommend keeping your fruity strawberry jam and cookies in the fridge while you're not tucking in to keep them fresh for longer!

Store your shortbread and crackers in a cool, dry place away from direct sunlight. Once opened store in an airtight container and consume within a week.

Store your tasty truffles, bark and hot chocolate tin in a cool, dry place away from direct sunlight. The hot chocolate may settle in transit! 

Store your fudge in a cool, dry place away from direct sunlight. Once opened store in an airtight container and consume within 2 - 3 weeks.

Please see our cake care page to find out how to look after your Cutter & Squidge goodies and their shelf life.

Read more about your delivery options and prices here >

Delivery starts from £6.99. We offer timeslots at the checkout for different prices depending on your area.

You can order your freshly made cakes and biskies up to 60 days ahead, and as little as ordering by 4pm the day before for next day delivery*. We make your products fresh to order with all natural ingredients in our London bakery. Cake collection is still not available at present.

*During busy periods we may not be able to take orders for next day, please check our calendar picker for dates

We deliver to the Mainland UK only. We do not deliver to Northern Ireland, Jersey, Guernsey and the Isle of Man, as well HS, KW, ZE postcodes. Shipping cost is added at the checkout.

We are able to deliver to schools, please ensure you select an appropriate delivery time slot that accommodates the schools opening times. We currently are unable to deliver to hospitals.

*We use DPD and ParcelForce overnight service for nationwide shipping. We cannot be held responsible for parcels not delivered due to incorrect delivery information being entered at the checkout, if the recipient isn't home, or if your parcel is delayed through no fault of our own. 

For more information about ordering online, please click here.